food







Below is just a few samples of the magnificent menu you can expect when you choose CaterStar to provide catering at your next event. When you contact us, however, we will provide you with a personalised menu based on your specific needs and budget.
Beautiful Buffets
• Mustard & Rosemary Crusted Roast Lamb
• Chicken with Semi-Dried Tomato, Roquette
& Fetta Seasoning
• Cajun Crusted Fillet of Beef
• Fillet of Fish with Mango Salsa
• Malaysian Vegetable Curry
• Layered Kumera, Leek & Fresh Herb Frittata
• Moroccan Roquette Salad with Tumeric Oil
• Fresh Beetroot, Orange & Walnut Salad
• Thai Noodle Salad with Snow Peas & Marinated Prawns
• Spanish Char Grilled Vegetable Salad
with Balsamic Vinaigrette
Classy Canapes
• Seared Lamb Fillet on Crostini with Plum & Thyme Jelly
• Baby Salmon Dill & Caper Tartlettes
• Roast Vege & Kumera Frittata Stars with Garlic Aioli
• Cajun Chicken Balls with Coriander Riata
• Gourmet Pizza Fingers
• Petite Corn Fritters with rare shaved Beef
& Tomato Chilli Jam
• Mini Prawn Pizza with Chilli Mango Chutney & Brie
Elegant Entrees
• Coriander & Garlic Marinated Prawns with Tomato
& Courgette Timbale
• Pesto Gnocchi with Proscuitto, Pinenuts
& Shadows of Blue Cream Sauce
• Pea & Haloumi Fritters with our own Tomato Chilli Jam
& Roquette, Pear & Parmesan Salad
• Roasted Duck Springrolls with Mango, Tomato
& Pea Leaf Salad with Sweet Asian Dipping Sauce
• Balsamic Chicken & Glass Noodle Salad
with Baby Spinach Leaves
Magical Mains
• Moroccan Lamb Rump on Garlic Mash
with Wilted Baby Bok Choy and Sweet
Rosemary Reduction
• Roasted Breast of Chicken with Goats Cheese and
Fresh Herb Seasoning, Cherry Sauce & Kumera Mash
• Fillet of Beef with Mushroom Ragout, Polenta Cake
and Bearnaise Sauce
• Char Grilled Fish on Herb Risotto Cake with Tomato
Cucumber and Sweet Corn Salsa drizzled
with Lime Beurre Blanc
• Roast Pork Loin with Apple & Sage Stuffing
on Garlic Mash with Sauteed Asian Greens
Delicious Desserts
• Passionfruit Crème Caramel
• Frangelico Chocolate Cake with Homemade Honey
Ice Cream
• Berry & White Chocolate Cheesecake
• Peach & Macadamia Nut Tart with Mascarpone
& Peach Coulis
• Vanilla Bean Panna Cotta with mixed Berry Compote
and Almond Biscotti
Ask about our Gourmet Degustation Plate
All desserts are made by our chefs
Fabulous Fingerfood
• Seared Sea Scallops with Proscuitto in Chinese
Spoons with Sweet Asian Dip
• Creamy Mushroom Risotto with Fresh Parmesan
in Mini Bowls
• Beef Shanghai Noodles in Bento Boxes
• Mini San Choy Bow on Chinese Spoons
• Chicken Stix with Thai Peanut Sauce
• Shitake Mushroom & Cashew Nut Wonton
• Tartlets with White Bean Puree and Roasted Cherry Tomato
• Marinated Goats Fetta Tarts with Beetroot Confit
• Mini Duck Pies with Star Anise & Fig Paste